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crème de cacao

[ krem duh koh-koh, kah-kah-oh, kreem; French krem duh ka-ka-oh ]

noun

  1. a liqueur flavored with cacao and vanilla beans.

crème de cacao

/ ˈkrɛm də kɑːˈkɑːəʊ; ˈkəʊkəʊ ˈkriːm; ˈkreɪm /

noun

  1. a sweet liqueur with a chocolate flavour

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Word History and Origins

Origin of crème de cacao1

1925–30; < French: literally, cream of cacao

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Word History and Origins

Origin of crème de cacao1

French, literally: cream of cacao

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Example Sentences

Add vodka, creme de cacao, buttermilk, three drops of red food coloring, and vanilla extract to a cocktail shaker with ice.

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